MEAT ENTREPRENEURS Bona fide MEAT SuperGround challenges the perception of bone consumption with edible, nutritional paste BY RACHAEL OATMAN | roatman@sosland.com Meat and poultry products using bone paste maintain their nutritional value while adding an umami flavor. 16 MEAT+POULTRY | 09.23 | www.meatpoultry.comhttp://www.meatpoultry.com