meat+poultry black logo.pdf 1 12/21/2016 1:30:01 PM A supplement to Ground meat trends+technology PLUS Ground meat products p24 In addition to the October issue, don't miss the Ground Meat Trends + Technology supplement. Learn about the demand for various ground meats, ground beef fat measurement, portioning systems, new products and more. Check out the supplement with this issue of . Processing Demand for ground meats fuels innovations p4 Product trends Great Range Bison fulfills a growing demand for bison p8 Meat Perspectives Precise ground beef fat measurement is a processor priority p12 Production Verde Farms sources cattle raised in a centuries-old tradition p14 Portioning Ground beef portioning systems focus on food safety first p18 CLICK HERE TO SUBSCRIBE TO THE DIGITAL EDITION Marelhttps://sos.dragonforms.com/SOS7_MVnew&pk=DMVNXTB