Meat+Poultry - March 2021 - bacon - 6

BU S INE S S STR ATEGY

24

24

24

Accelerated execution
Tender Belly had a timeline to eventually
offer its bacon at retail, the pandemic
put those plans on the front burner
b si m s@ so sl a n d .com

I

n 2010, Shannon and Erik Duffy, two unemployed brothers from Iowa, decided to take
a bacon recipe and make it work. Erik Duffy,
a trained chef started making the bacon at
his home and letting some of his local chef
friends try it. That bacon grew into what
would become Tender Belly, a company
selling gourmet bacon, ham, sausage, pulled pork
and jerky.
" About a month later we were having it made
at a local plant in Arizona, " said Shannon Duffy,
chief executive officer of Tender Belly, now
headquartered in Denver.

6

Photos: Tender Belly

By Bob Sims

GROWTH SPURT
Tender Belly sold bacon to mostly Arizona-based
high-end restaurants and a few very small retailers
before moving to Colorado. The brand is fun, Duffy
said, and about four years ago he noticed enough
restaurants were putting the name on menus that
Tender Belly began to get noticed by consumers.
" So, three years ago we took on investment
to really go after retail, " Duffy said. " It was slow

Brothers Erik (left) and
Shannon Duffy took
a bacon recipe and
made it work; the result
was Tender Belly.

2021 BACON TRENDS + TECHNOLOGY MEAT+ POULTRY

Bacon_MP_0321.indb 6

3/2/2021 1:40:51 PM



Meat+Poultry - March 2021

Table of Contents for the Digital Edition of Meat+Poultry - March 2021

Meat+Poultry - March 2021 - 1
Meat+Poultry - March 2021 - vdg - 1
Meat+Poultry - March 2021 - vdg - 2
Meat+Poultry - March 2021 - 1
Meat+Poultry - March 2021 - 2
Meat+Poultry - March 2021 - 3
Meat+Poultry - March 2021 - 4
Meat+Poultry - March 2021 - 5
Meat+Poultry - March 2021 - 6
Meat+Poultry - March 2021 - 7
Meat+Poultry - March 2021 - 8
Meat+Poultry - March 2021 - 9
Meat+Poultry - March 2021 - 10
Meat+Poultry - March 2021 - 11
Meat+Poultry - March 2021 - 12
Meat+Poultry - March 2021 - 13
Meat+Poultry - March 2021 - 14
Meat+Poultry - March 2021 - 15
Meat+Poultry - March 2021 - 16
Meat+Poultry - March 2021 - 17
Meat+Poultry - March 2021 - 18
Meat+Poultry - March 2021 - 19
Meat+Poultry - March 2021 - 20
Meat+Poultry - March 2021 - 21
Meat+Poultry - March 2021 - 22
Meat+Poultry - March 2021 - 23
Meat+Poultry - March 2021 - 24
Meat+Poultry - March 2021 - 25
Meat+Poultry - March 2021 - 26
Meat+Poultry - March 2021 - 27
Meat+Poultry - March 2021 - 28
Meat+Poultry - March 2021 - 29
Meat+Poultry - March 2021 - 30
Meat+Poultry - March 2021 - 31
Meat+Poultry - March 2021 - 32
Meat+Poultry - March 2021 - 33
Meat+Poultry - March 2021 - 34
Meat+Poultry - March 2021 - 35
Meat+Poultry - March 2021 - 36
Meat+Poultry - March 2021 - 37
Meat+Poultry - March 2021 - 38
Meat+Poultry - March 2021 - 39
Meat+Poultry - March 2021 - 40
Meat+Poultry - March 2021 - 41
Meat+Poultry - March 2021 - 42
Meat+Poultry - March 2021 - 43
Meat+Poultry - March 2021 - 44
Meat+Poultry - March 2021 - 45
Meat+Poultry - March 2021 - 46
Meat+Poultry - March 2021 - 47
Meat+Poultry - March 2021 - 48
Meat+Poultry - March 2021 - 49
Meat+Poultry - March 2021 - 50
Meat+Poultry - March 2021 - 51
Meat+Poultry - March 2021 - 52
Meat+Poultry - March 2021 - 53
Meat+Poultry - March 2021 - 54
Meat+Poultry - March 2021 - 55
Meat+Poultry - March 2021 - 56
Meat+Poultry - March 2021 - 57
Meat+Poultry - March 2021 - 58
Meat+Poultry - March 2021 - 59
Meat+Poultry - March 2021 - 60
Meat+Poultry - March 2021 - 61
Meat+Poultry - March 2021 - 62
Meat+Poultry - March 2021 - 63
Meat+Poultry - March 2021 - 64
Meat+Poultry - March 2021 - 65
Meat+Poultry - March 2021 - 66
Meat+Poultry - March 2021 - 67
Meat+Poultry - March 2021 - 68
Meat+Poultry - March 2021 - 69
Meat+Poultry - March 2021 - 70
Meat+Poultry - March 2021 - 71
Meat+Poultry - March 2021 - 72
Meat+Poultry - March 2021 - 73
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Meat+Poultry - March 2021 - 76
Meat+Poultry - March 2021 - 77
Meat+Poultry - March 2021 - 78
Meat+Poultry - March 2021 - 79
Meat+Poultry - March 2021 - 80
Meat+Poultry - March 2021 - 81
Meat+Poultry - March 2021 - 82
Meat+Poultry - March 2021 - 83
Meat+Poultry - March 2021 - 84
Meat+Poultry - March 2021 - bacon - 1
Meat+Poultry - March 2021 - bacon - 2
Meat+Poultry - March 2021 - bacon - 3
Meat+Poultry - March 2021 - bacon - 4
Meat+Poultry - March 2021 - bacon - 5
Meat+Poultry - March 2021 - bacon - 6
Meat+Poultry - March 2021 - bacon - 7
Meat+Poultry - March 2021 - bacon - 8
Meat+Poultry - March 2021 - bacon - 9
Meat+Poultry - March 2021 - bacon - 10
Meat+Poultry - March 2021 - bacon - 11
Meat+Poultry - March 2021 - bacon - 12
Meat+Poultry - March 2021 - bacon - 13
Meat+Poultry - March 2021 - bacon - 14
Meat+Poultry - March 2021 - bacon - 15
Meat+Poultry - March 2021 - bacon - 16
Meat+Poultry - March 2021 - bacon - 17
Meat+Poultry - March 2021 - bacon - 18
Meat+Poultry - March 2021 - bacon - 19
Meat+Poultry - March 2021 - bacon - 20
Meat+Poultry - March 2021 - bacon - 21
Meat+Poultry - March 2021 - bacon - 22
Meat+Poultry - March 2021 - bacon - 23
Meat+Poultry - March 2021 - bacon - 24
Meat+Poultry - March 2021 - Marel - 1
Meat+Poultry - March 2021 - Marel - 2
Meat+Poultry - March 2021 - Marel - 3
Meat+Poultry - March 2021 - Marel - 4
Meat+Poultry - March 2021 - Marel - 5
Meat+Poultry - March 2021 - Marel - 6
Meat+Poultry - March 2021 - Marel - 7
Meat+Poultry - March 2021 - Marel - 8
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
https://digital.meatpoultry.com/sosland/mp/2021_01_01
https://digital.meatpoultry.com/sosland/mp/2020_12_01
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https://digital.meatpoultry.com/sosland/mp/2020_09_01
https://digital.meatpoultry.com/sosland/mp/2020_08_01
https://digital.meatpoultry.com/sosland/mp/2020_07_01
https://digital.meatpoultry.com/sosland/mp/2020_06_01
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https://digital.meatpoultry.com/sosland/mp/2020_04_01
https://digital.meatpoultry.com/sosland/mp/2020_03_01
https://digital.meatpoultry.com/sosland/mp/2020_02_01
https://digital.meatpoultry.com/sosland/mp/2020_01_01
https://digital.meatpoultry.com/sosland/mp/2019_12_01
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https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
http://digital.meatpoultry.com/sosland/mp/2018_11_01
http://digital.meatpoultry.com/sosland/mp/2018_10_01
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http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
http://digital.meatpoultry.com/sosland/mp/2018_04_01
http://digital.meatpoultry.com/sosland/mp/2018_03_01
https://www.nxtbook.com/sosland/mp/2018_02_01
https://www.nxtbook.com/sosland/mp/2018_01_01
https://www.nxtbook.com/sosland/mp/2017_12_01
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https://www.nxtbook.com/sosland/mp/2017_09_01
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http://digital.meatpoultry.com/sosland/mp/2005_12_01
http://digital.meatpoultry.com/sosland/mp/2005_11_01
http://digital.meatpoultry.com/sosland/mp/2005_10_01
http://digital.meatpoultry.com/sosland/mp/2005_09_01
http://digital.meatpoultry.com/sosland/mp/2005_08_01
http://digital.meatpoultry.com/sosland/mp/2005_07_01
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