Meat+Poultry - March 2021 - 52

I N - P L A N T O P E R AT I O N S

Cargill uses Beekeeper
software to communicate
with its employees about
COVID-19 updates,
shift schedules, even
employee recognition.

CONNECTING

with the front line
New communication technology eliminates
the digital divide for front-line workers
BY J E N N I FE R B A R N E T T F OX | m e a t p o u l t r y @ s o s l a n d.c o m

L

52

MEAT+ POULTRY | 03.21 | www.meatpoultry.com

accommodation of multiple languages and
little to no time in front of a desktop remain
some of the many reasons connectivity is not
yet a priority for most front-line workers.

PAPER PROCESSES
In the place of digital connectivity, many
companies continue to rely on paper, bulletin
board notices, one-way text messaging and
word of mouth to pass along information. Use
of such methods results in 49% of workers
wasting, on average, 10 minutes of every work
day hour looking for information, a loss in
productivity of almost three hours a week,
according to Deloitte.
Fast-forward to the COVID-19 pandemic,
which further elevated the need to streamline
workflows and connect with workers to pass

Cargill; Beekeeper

ife is becoming more digital every day;
pushing businesses and individuals toward
increased connectivity in ways many never
thought possible. Yet in manufacturing, there
remains one glaring exception: Workers on the
meat and poultry processing front lines are
still waiting to be connected in the increasingly
digital world.
Looking to bridge this growing divide,
workers are compensating for the lack of
technology by using their own devices at
work with 8 in 10 workers already using their
personal smartphones to make their jobs
easier, according to a Deloitte UK White Paper,
" The Connected Worker. "
Reasons for continuing lack of connectivity
on the front line are many and varied.
Satisfaction with the status quo, staff turnover,



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Meat+Poultry - March 2021

Table of Contents for the Digital Edition of Meat+Poultry - March 2021

Meat+Poultry - March 2021 - 1
Meat+Poultry - March 2021 - vdg - 1
Meat+Poultry - March 2021 - vdg - 2
Meat+Poultry - March 2021 - 1
Meat+Poultry - March 2021 - 2
Meat+Poultry - March 2021 - 3
Meat+Poultry - March 2021 - 4
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Meat+Poultry - March 2021 - bacon - 1
Meat+Poultry - March 2021 - bacon - 2
Meat+Poultry - March 2021 - bacon - 3
Meat+Poultry - March 2021 - bacon - 4
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Meat+Poultry - March 2021 - bacon - 8
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Meat+Poultry - March 2021 - bacon - 20
Meat+Poultry - March 2021 - bacon - 21
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Meat+Poultry - March 2021 - bacon - 23
Meat+Poultry - March 2021 - bacon - 24
Meat+Poultry - March 2021 - Marel - 1
Meat+Poultry - March 2021 - Marel - 2
Meat+Poultry - March 2021 - Marel - 3
Meat+Poultry - March 2021 - Marel - 4
Meat+Poultry - March 2021 - Marel - 5
Meat+Poultry - March 2021 - Marel - 6
Meat+Poultry - March 2021 - Marel - 7
Meat+Poultry - March 2021 - Marel - 8
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
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https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
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http://digital.meatpoultry.com/sosland/mp/2006_03_01
http://digital.meatpoultry.com/sosland/mp/2006_02_01
http://digital.meatpoultry.com/sosland/mp/2006_01_01
http://digital.meatpoultry.com/sosland/mp/2005_12_01
http://digital.meatpoultry.com/sosland/mp/2005_11_01
http://digital.meatpoultry.com/sosland/mp/2005_10_01
http://digital.meatpoultry.com/sosland/mp/2005_09_01
http://digital.meatpoultry.com/sosland/mp/2005_08_01
http://digital.meatpoultry.com/sosland/mp/2005_07_01
http://digital.meatpoultry.com/sosland/mp/2005_06_01
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