Risco's latest portioner extremely fast and accurate for the production of case ready ground meat, meat bricks and home-style burgers. Main features: * * * Suitable for processing beef, pork, chicken and turkey. * Manufactured with a continuous filling and cutting concept, the RS 920 Flex maintains a constant and regular flow reaching a high production up to 200 PPM of mince and up to 250 PPM of burgers. * * * * Extremely well-formed products Excellent weight accuracy Continuous servo-driven mechanism Minimised wear and maintenance costs due to continuous portioning concept Minimum giveaway on products High portioning performance Patented design Average ROI less than 12 months Risco USA Corporation 60 Bristol Drive | South Easton, MA 02375 | Tel. 508 230 3336 | Fax 508 230 5345 | info@riscousa.comhttp://www.riscousa.com https://www.linkedin.com/company/risco-spa/