Meat+Poultry - November 2020 - 21

as did attention from animal activists. To
address some of these challenges, officials
from the Iowa Pork Producers Council took
a proactive approach. Specifically, producers
from the state made hundreds of media
appearances to address concerns from the
public and tackled the misinformation being
spread by animal activists.
Response from activists was not
unexpected because large numbers of animals
were being culled despite efforts up and
down the food chain to minimize the supply
disruption. Besides providing resources to
producers to ensure farm security, the council
ensured strict enforcement of trespassing
laws were being upheld and maintained
communication with local and federal law
enforcement officials.
Minnesota State Veterinarian Beth
Thompson, DVM, shared with the conference's
virtual attendees her role in the crisis response.
"The back-up of hogs happened quickly,"
she said, and many calls were made to her

office as producers were requesting assistance
with depopulation issues. Because state
veterinarian officials are only allowed to assist
with euthanasia related to animal disease
cases, there was no legal way for them to
become involved in depopulation. The state
could, however, assist with carcass disposal
via incineration, burial, or ideally by utilizing
rendering or composting.
So, response involved producer actions,
including site depopulation, some disposal and
coordination of trucking of some carcasses
to disposal sites. Depopulation methods for
hogs used in Minnesota included: gunshot,
sodium nitrite, ventilation shutdown plus heat
and humidity, utilizing slaughter plants for
euthanizing, captive bolt stunning and CO2
stunning in an enclosed tractor trailer.
Meanwhile, state-regulated response in
Minnesota included setting up two grinding
and composting sites; providing a list of carbon
sources; and tracking rendering availability
and options for producers.

"COVID-19 has
given us the
opportunity to
look across the
industry and
understand
where we really
shined at this
point and
where we can
have room for
improvement."
- SARA CRAWFORD

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21


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Meat+Poultry - November 2020

Table of Contents for the Digital Edition of Meat+Poultry - November 2020

Meat+Poultry - November 2020 - 1
Meat+Poultry - November 2020 - 1
Meat+Poultry - November 2020 - 2
Meat+Poultry - November 2020 - 3
Meat+Poultry - November 2020 - 4
Meat+Poultry - November 2020 - 5
Meat+Poultry - November 2020 - 6
Meat+Poultry - November 2020 - 7
Meat+Poultry - November 2020 - 8
Meat+Poultry - November 2020 - 9
Meat+Poultry - November 2020 - 10
Meat+Poultry - November 2020 - 11
Meat+Poultry - November 2020 - 12
Meat+Poultry - November 2020 - 13
Meat+Poultry - November 2020 - 14
Meat+Poultry - November 2020 - 15
Meat+Poultry - November 2020 - 16
Meat+Poultry - November 2020 - 17
Meat+Poultry - November 2020 - 18
Meat+Poultry - November 2020 - 19
Meat+Poultry - November 2020 - 20
Meat+Poultry - November 2020 - 21
Meat+Poultry - November 2020 - 22
Meat+Poultry - November 2020 - 23
Meat+Poultry - November 2020 - 24
Meat+Poultry - November 2020 - 25
Meat+Poultry - November 2020 - 26
Meat+Poultry - November 2020 - 27
Meat+Poultry - November 2020 - 28
Meat+Poultry - November 2020 - 29
Meat+Poultry - November 2020 - 30
Meat+Poultry - November 2020 - 31
Meat+Poultry - November 2020 - 32
Meat+Poultry - November 2020 - 33
Meat+Poultry - November 2020 - 34
Meat+Poultry - November 2020 - 35
Meat+Poultry - November 2020 - 36
Meat+Poultry - November 2020 - 37
Meat+Poultry - November 2020 - 38
Meat+Poultry - November 2020 - 39
Meat+Poultry - November 2020 - 40
Meat+Poultry - November 2020 - 41
Meat+Poultry - November 2020 - 42
Meat+Poultry - November 2020 - 43
Meat+Poultry - November 2020 - 44
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Meat+Poultry - November 2020 - 47
Meat+Poultry - November 2020 - 48
Meat+Poultry - November 2020 - 49
Meat+Poultry - November 2020 - 50
Meat+Poultry - November 2020 - VDG1
Meat+Poultry - November 2020 - VDG2
Meat+Poultry - November 2020 - 51
Meat+Poultry - November 2020 - 52
Meat+Poultry - November 2020 - 53
Meat+Poultry - November 2020 - 54
Meat+Poultry - November 2020 - 55
Meat+Poultry - November 2020 - 56
Meat+Poultry - November 2020 - 57
Meat+Poultry - November 2020 - 58
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Meat+Poultry - November 2020 - 61
Meat+Poultry - November 2020 - 62
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http://digital.meatpoultry.com/sosland/mp/2020_11_01
http://digital.meatpoultry.com/sosland/mp/2020_10_01
http://digital.meatpoultry.com/sosland/mp/2020_09_01
http://digital.meatpoultry.com/sosland/mp/2020_08_01
http://digital.meatpoultry.com/sosland/mp/2020_07_01
http://digital.meatpoultry.com/sosland/mp/2020_06_01
http://digital.meatpoultry.com/sosland/mp/2020_05_01
http://digital.meatpoultry.com/sosland/mp/2020_04_01
http://digital.meatpoultry.com/sosland/mp/2020_03_01
http://digital.meatpoultry.com/sosland/mp/2020_02_01
http://digital.meatpoultry.com/sosland/mp/2020_01_01
http://digital.meatpoultry.com/sosland/mp/2019_12_01
http://digital.meatpoultry.com/sosland/mp/2019_11_01
http://digital.meatpoultry.com/sosland/mp/2019_10_01
http://digital.meatpoultry.com/sosland/mp/2019_09_01
http://digital.meatpoultry.com/sosland/mp/2019_08_01
http://digital.meatpoultry.com/sosland/mp/2019_07_11
http://digital.meatpoultry.com/sosland/mp/2019_06_01
http://digital.meatpoultry.com/sosland/mp/2019_05_01
http://digital.meatpoultry.com/sosland/mp/2019_04_01
http://digital.meatpoultry.com/sosland/mp/2019_03_01
http://digital.meatpoultry.com/sosland/mp/2019_02_01
http://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
http://digital.meatpoultry.com/sosland/mp/2018_11_01
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http://digital.meatpoultry.com/sosland/mp/2018_09_01
http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
http://digital.meatpoultry.com/sosland/mp/2018_04_01
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https://www.nxtbook.com/sosland/mp/2017_12_01
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https://www.nxtbook.com/sosland/mp/2016_12_01
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https://www.nxtbook.com/sosland/mp/2015_12_01
https://www.nxtbook.com/sosland/mp/2015_11_01
https://www.nxtbook.com/sosland/mp/2015_10_01
https://www.nxtbook.com/sosland/mp/2015_09_01
https://www.nxtbook.com/sosland/mp/2015_08_01
https://www.nxtbook.com/sosland/mp/2015_07_01
https://www.nxtbook.com/sosland/mp/2015_06_01
https://www.nxtbook.com/sosland/mp/2015_05_01
https://www.nxtbook.com/sosland/mp/2015_04_01
https://www.nxtbook.com/sosland/mp/2015_03_01
https://www.nxtbook.com/sosland/mp/2015_02_01
https://www.nxtbook.com/sosland/mp/2015_01_01_mp
https://www.nxtbook.com/sosland/mp/2014_12_01
https://www.nxtbook.com/sosland/mp/2014_11_01
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https://www.nxtbook.com/sosland/mp/2013_01_01
https://www.nxtbook.com/sosland/mp/2012_12_01
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https://www.nxtbook.com/sosland/mp/2012_09_01
https://www.nxtbook.com/sosland/mp/2012_08_01
https://www.nxtbook.com/sosland/mp/2012_07_01
https://www.nxtbook.com/sosland/mp/2012_06_01
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https://www.nxtbook.com/sosland/mp/2011_12_01
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https://www.nxtbook.com/sosland/mp/2011_09_01
https://www.nxtbook.com/sosland/mp/2011_08_01
https://www.nxtbook.com/sosland/mp/2011_07_01
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https://www.nxtbook.com/sosland/mp/2011_03_01
https://www.nxtbook.com/sosland/mp/2011_02_01
https://www.nxtbook.com/sosland/mp/2011_01_01
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https://www.nxtbook.com/sosland/mp/2010_11_01
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https://www.nxtbook.com/sosland/mp/2010_09_01
http://digital.meatpoultry.com/sosland/mp/2010_08_01
http://digital.meatpoultry.com/sosland/mp/2010_07_01
http://digital.meatpoultry.com/sosland/mp/2010_06_01
http://digital.meatpoultry.com/sosland/mp/2010_05_01
http://digital.meatpoultry.com/sosland/mp/2010_04_01
http://digital.meatpoultry.com/sosland/mp/2010_03_01
http://digital.meatpoultry.com/sosland/mp/2010_02_01
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http://digital.meatpoultry.com/sosland/mp/2006_09_01
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