The Risco full vacuum filler model RS 650 is specially designed and developed for filling high quality ham products from large whole muscle pieces. Main features: * * The Risco special concentric "Long Life" filling system ensures delicate and precise filling whilst maintaining product structure, colour and original quality. * * Two separate efficient vacuum systems remove any residual air from the product, providing higher quality and a longer shelf-life. * Large meat pump rotor to ensure excellent muscle integrity Full vacuum hopper with adjustable spreading valve and optical sensor for automatic product loading Large filling pump chambers with a volume up to 2.5 kg Large loading pipe connected to a floor loading tank RS 804 Synchronisation with clippers, guillotines or thermoforming machines Risco USA Corporation 60 Bristol Drive | South Easton, MA 02375 | Tel. 508 230 3336 | Fax 508 230 5345 | email@example.com From Left: Tony Alvarez, VP of Operations Baltimore and John Schoenfellinger, VP of Engineering for Dietz and Watson.