Meat+Poultry - October 2020 - 32

PA C K A G I N G S O L U T I O N S

"Bacon is a commodity, people can afford it.
It is typically a lower-priced meat, but always
great tasting, and versatile."

IMPETUS FOR INNOVATION
With such strong demand, processors are
packaging bacon, including fresh, raw bacon
and precooked bacon, in varying forms for
visual appeal as well as
"Our sales of bacon machinery shelf life and safety. To
start with, those who
are at the highest level
produce fresh, raw
in the last five years,
bacon must contend
indicating a robust demand with inherent product
attributes.
for packaged bacon."
"Grease is a primary
- PETE BRUEHL
challenge for our
processors as 'grease in the seal' can cause
leaker issues," Bruehl pointed out.
Accordingly, Amcor's film recommendations
include ionomer sealants that provide the
best seal-through contamination properties
to prevent issues with grease. Amcor offers

32

MEAT+ POULTRY | 10.20 | www.meatpoultry.com

several packaging film and equipment solutions
for bacon packaging, he added.
Favret also pointed to challenges
associated with this kind of meat product.
"Although bacon has been packaged for
years, there are a lot of inconsistencies and
differences in the product. The slices are
different, thickness is different, the sizes are
different. In our equipment, we just make sure
that we account for deviations in the product
size, footprint, and the draft of the package to
ensure we can handle the tolerances we see,"
he said.
Today's bacon packaging also reflects
marketplace trends and consumer demands.
The push for sustainability is one example.
For instance, as part of its company pledge to
reduce total packaging material by 25 million
lbs by this year, Austin, Minn.-based Hormel
Foods Corp. redesigned the packaging for
its Black Label packaging. That redesign
has saved 91,000 lbs of packaging material,
according to company information.


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Meat+Poultry - October 2020

Table of Contents for the Digital Edition of Meat+Poultry - October 2020

Meat+Poultry - October 2020 - 1
Meat+Poultry - October 2020 - VDG - 1
Meat+Poultry - October 2020 - VDG - 2
Meat+Poultry - October 2020 - 1
Meat+Poultry - October 2020 - 2
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