Meat+Poultry - March 2018 - 32

TOP 100

73 LONE STAR
BEEF PROCESSORS
Annual sales: $399M
Employees: 475
Plants: 1
HQ: San Angelo, TX
Tel: (325) 658-5555
Chief officer: John Cross
Species: Beef
www.lonestarbeef.net

74 CLAXTON POULTRY FARMS
Annual sales: $385M
Employees: 1,800
Plants: 1
HQ: Claxton, GA
Tel: (912) 739-3181
Chief officer: Mikell Fries
Species: Chicken
Products: Skinless/boneless poultry
www.claxtonpoultry.com

75 BOB EVANS FARMS, INC.
(BEF Foods, Inc.)
Annual sales: $379M*
Employees: 820
Plants: 2
HQ: New Albany, OH
Tel: (614) 492-7460
Chief officer: Saed Mohseni
Species: Pork, turkey
Products: Bacon, ham, prepared
meals, sausage-cooked, sausagefresh, sausage-traditional (dried,
cured, other)
www.bobevans.com

76 REQUEST FOODS, INC.
Annual sales: $360M
Employees: 900
Plants: 2
HQ: Holland, MI
Tel: (616) 786-0900
Chief officer: Steve DeWitt
Species: Beef, chicken, pork,
seafood, turkey
Products: Prepared meals
www.requestfoods.com

32

MEAT+ POULTRY | 03.18 | www.meatpoultry.com

77 ED MINIAT LLC

80 FARMERS PRIDE, INC.

Annual sales: $350M
Employees: 600
Plants: 1
HQ: South Holland, IL
Tel: (708) 589-2400
Chief officer: David J. Miniat
Species: Beef, chicken, lamb,
pork, turkey
Products: Cured/cooked beef, cured/
cooked pork, cured/cooked poultry,
diced/sliced or shredded meat, flameseared meat, ham, hand-trimmed meat,
IQF meat, oil-seared meat, prepared
meals (home meal replacement), sous
vide cooking, value added meat,
whole muscle
www.miniat.com

(dba Bell & Evans)
Annual sales: $335M
Employees: 1,650
Plants: 2
HQ: Fredericksburg, PA
Tel: (717) 865-6626
Chief officer: Scott I. Sechler
Species: Chicken, cornish game hen,
duck, turkey
Products: Battered/breaded products,
cured/cooked poultry, skinless/
boneless poultry
www.bellandevans.com

77 LAND O'FROST, INC.
Annual sales: $350M
Employees: 1,100
Plants: 3
HQ: Munster, IN
Tel: (708) 474-7100
Chief officer: David Van Eekeren
Species: Beef, chicken, pork, turkey
Products: Battered/breaded products,
cured/cooked beef, cured/cooked
pork, cured/cooked poultry, franks,
ham, luncheon meats/loaves,
sausages, sausage-cooked,
specialty sausage products
www.landofrost.com

79 SPECIALTY FOODS
GROUP, INC.
(Kentucky Legend)
Annual sales: $348M
Employees: 800
Plants: 2
HQ: Owensboro, KY
Tel: (800) 627-1902
Chief officer: Mike Bieger
Species: Beef, chicken, pork, turkey
Products: Canned meats, cured/
cooked beef, cured/cooked pork,
ham, luncheon meats/loaves, sausagecooked, sausage-traditional (dried,
cured, other)
www.specialtyfoodsgroup.com

81 INTERCARNES, S.A. DE C.V.
Annual sales: $319M*
Employees: 6,500
Plants: 1
HQ: Chihuahua, Mexico
Tel: (52) 614-439-0100
Chief officer: Oscar Eugenio
Baeza Fares
Species: Pork
Products: Sausage-fresh, sausagetraditional (dried, cured, other)
www.intercarnes.com

82 FAIR OAKS FARMS, LLC
Annual sales: $307M
Employees: 249
Plants: 2
HQ: Pleasant Prairie, WI
Tel: (262) 942-4248
Chief officer: Mike Thompson
Species: Beef, chicken, pork, turkey
Products: Bacon, cured/cooked beef,
cured cooked pork, cured cooked
poultry, sausage-cooked
www.fairoaksfarms.com

83 ABBYLAND FOODS, INC.
Annual sales: $305M
Employees: 900; Plants: 3
HQ: Abbotsford, WI
Tel: (715) 223-6386
Chief officer: Harland Schraufnagel
Species: Beef, pork
Products: Luncheon meats/loaves,
sausage-cooked, sausage-fresh, sausagetraditional (dried, cured, other)
www.abbyland.com


http://www.lonestarbeef.net http://www.bellandevans.com http://www.miniat.com http://www.claxtonpoultry.com http://www.intercarnes.com http://www.landofrost.com http://www.bobevans.com http://www.fairoaksfarms.com http://www.requestfoods.com http://www.specialtyfoodsgroup.com http://www.abbyland.com http://www.meatpoultry.com

Meat+Poultry - March 2018

Table of Contents for the Digital Edition of Meat+Poultry - March 2018

Meat+Poultry - March 2018
CONTENTS
COMMENTARY - Yielding to logic
Business Notes - CHIPOTLE KEEPS WORKING TO RESTORE GROWTH
Business Notes - BEYOND MEAT TO EXPAND R&D CENTER
Business Notes - BURGERS’ SMOKEHOUSE EXPANSION UNDERWAY
Business Notes - TYSON FOODS INVESTS IN MEMPHIS MEATS
Business Notes - CARGILL TO UPGRADE SC BEEF PLANT EQUIPMENT
Business Notes - NIMAN RANCH ANNOUNCES NO-SUGAR LINE
WASHINGTON - Outing the farm bill
TOP 100 - By the Numbers
CORPORATE PROFILE - More than Just Meat
SOCIAL RESPONSIBILITY - Transparency vs. prosperity
INGREDIENT ISSUES - Farm to fork freshness
SMALL BUSINESS MATTERS - The Chori-Man
PACKAGING SOLUTIONS - Meating Snack Demand
FOOD SAFETY - Pathogen Watch: Listeria
MEAT PERSPECTIVES - Aging Well
FROM THE CORRAL: BACK TO BASICS - Stunner Status
LABOR - Prepping for OSHA
CALENDAR - Industry Events
NAMES IN THE NEWS
SHOWCASE
CLASSIFIEDS
ADVERTISERS
Meat+Poultry - March 2018 - Meat+Poultry - March 2018
Meat+Poultry - March 2018 - Meat+Poultry - March 2018
Meat+Poultry - March 2018 - 2
Meat+Poultry - March 2018 - 3
Meat+Poultry - March 2018 - CONTENTS
Meat+Poultry - March 2018 - 5
Meat+Poultry - March 2018 - 6
Meat+Poultry - March 2018 - 7
Meat+Poultry - March 2018 - COMMENTARY - Yielding to logic
Meat+Poultry - March 2018 - 9
Meat+Poultry - March 2018 - Business Notes - BEYOND MEAT TO EXPAND R&D CENTER
Meat+Poultry - March 2018 - 11
Meat+Poultry - March 2018 - Business Notes - NIMAN RANCH ANNOUNCES NO-SUGAR LINE
Meat+Poultry - March 2018 - 13
Meat+Poultry - March 2018 - WASHINGTON - Outing the farm bill
Meat+Poultry - March 2018 - 15
Meat+Poultry - March 2018 - TOP 100 - By the Numbers
Meat+Poultry - March 2018 - 17
Meat+Poultry - March 2018 - 18
Meat+Poultry - March 2018 - 19
Meat+Poultry - March 2018 - 20
Meat+Poultry - March 2018 - 21
Meat+Poultry - March 2018 - 22
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Meat+Poultry - March 2018 - 24
Meat+Poultry - March 2018 - 25
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Meat+Poultry - March 2018 - 27
Meat+Poultry - March 2018 - 28
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Meat+Poultry - March 2018 - 34
Meat+Poultry - March 2018 - 35
Meat+Poultry - March 2018 - 36
Meat+Poultry - March 2018 - 37
Meat+Poultry - March 2018 - CORPORATE PROFILE - More than Just Meat
Meat+Poultry - March 2018 - 39
Meat+Poultry - March 2018 - 40
Meat+Poultry - March 2018 - 41
Meat+Poultry - March 2018 - 42
Meat+Poultry - March 2018 - 43
Meat+Poultry - March 2018 - 44
Meat+Poultry - March 2018 - 45
Meat+Poultry - March 2018 - SOCIAL RESPONSIBILITY - Transparency vs. prosperity
Meat+Poultry - March 2018 - 47
Meat+Poultry - March 2018 - 48
Meat+Poultry - March 2018 - 49
Meat+Poultry - March 2018 - 50
Meat+Poultry - March 2018 - 51
Meat+Poultry - March 2018 - 52
Meat+Poultry - March 2018 - 53
Meat+Poultry - March 2018 - 54
Meat+Poultry - March 2018 - 55
Meat+Poultry - March 2018 - 56
Meat+Poultry - March 2018 - 57
Meat+Poultry - March 2018 - INGREDIENT ISSUES - Farm to fork freshness
Meat+Poultry - March 2018 - 59
Meat+Poultry - March 2018 - 60
Meat+Poultry - March 2018 - 61
Meat+Poultry - March 2018 - 62
Meat+Poultry - March 2018 - 63
Meat+Poultry - March 2018 - 64
Meat+Poultry - March 2018 - 65
Meat+Poultry - March 2018 - 66
Meat+Poultry - March 2018 - 67
Meat+Poultry - March 2018 - SMALL BUSINESS MATTERS - The Chori-Man
Meat+Poultry - March 2018 - 69
Meat+Poultry - March 2018 - 70
Meat+Poultry - March 2018 - 71
Meat+Poultry - March 2018 - PACKAGING SOLUTIONS - Meating Snack Demand
Meat+Poultry - March 2018 - 73
Meat+Poultry - March 2018 - 74
Meat+Poultry - March 2018 - 75
Meat+Poultry - March 2018 - 76
Meat+Poultry - March 2018 - 77
Meat+Poultry - March 2018 - 78
Meat+Poultry - March 2018 - 79
Meat+Poultry - March 2018 - FOOD SAFETY - Pathogen Watch: Listeria
Meat+Poultry - March 2018 - 81
Meat+Poultry - March 2018 - 82
Meat+Poultry - March 2018 - 83
Meat+Poultry - March 2018 - 84
Meat+Poultry - March 2018 - 85
Meat+Poultry - March 2018 - MEAT PERSPECTIVES - Aging Well
Meat+Poultry - March 2018 - 87
Meat+Poultry - March 2018 - 88
Meat+Poultry - March 2018 - 89
Meat+Poultry - March 2018 - FROM THE CORRAL: BACK TO BASICS - Stunner Status
Meat+Poultry - March 2018 - 91
Meat+Poultry - March 2018 - LABOR - Prepping for OSHA
Meat+Poultry - March 2018 - 93
Meat+Poultry - March 2018 - CALENDAR - Industry Events
Meat+Poultry - March 2018 - 95
Meat+Poultry - March 2018 - NAMES IN THE NEWS
Meat+Poultry - March 2018 - 97
Meat+Poultry - March 2018 - SHOWCASE
Meat+Poultry - March 2018 - 99
Meat+Poultry - March 2018 - 100
Meat+Poultry - March 2018 - 101
Meat+Poultry - March 2018 - CLASSIFIEDS
Meat+Poultry - March 2018 - 103
Meat+Poultry - March 2018 - 104
Meat+Poultry - March 2018 - ADVERTISERS
Meat+Poultry - March 2018 - 106
Meat+Poultry - March 2018 - 107
Meat+Poultry - March 2018 - 108
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