Meat + Poultry - August 2007 - 112

CLASSIFIED ADVERTISING
For Classified Advertising in MEAT&POULTRY - Contact Lily O'Kane at 630-717-8811 or fax 630-717-8822
Lokane@sosland.com

EMPLOYMENT

Research and Development

Management Trainee
Positions

Curly's Foods, Inc, a major producer of raw and smoked entree items (beef, pork and
chicken), has an exciting opportunity within our Research and Development department.
This position requires a hands-on senior-level professional who will work closely with our
operations, sales, and customers. He/she must posses a B.S. Meat or Food Science
degree, or related field. Excellent written/verbal skills, a professional presence, and prior
cooked meats experience is required.
; Curly's employs 600 + employees
; We provide paid vacations, 401 (k) with employer match, prescription
drug, Health/Dental/Vision/Life insurance, and profit-sharing
; We provide excellent wages
; Opportunity for advancement

Looking for an opportunity?
Nations Largest Contract Sanitation firm
is looking for Management Trainee's to
prepare for Management positions in
Food Processing facilities throughout
the U.S.

Please send or fax your resume and salary history to :
Kathy Peterson, Human Resources, Curly's Foods, Inc.
P. O. Box 2457
Sioux City, IA. 51106
Fax: 712-252-5462
kpeterson@johnmorrell.com

Will train qualified candidates with Supervisory or Management experience.
Will strongly consider candidates with
Meat, Poultry, and Food Processing Food Safety backgrounds.
* Sanitation Supervisors/Managers
* QA Supervisors
* Maintenance Supervisors
* Production Supervisors

career opportunities

Willing to relocate and any knowledge
in payroll, inventory, OSHA Regs, USDA
HACCP, GMP's and SSOP's a plus.
Company offers excellent starting
salary, great benefits and relocation
package.

PROVEN LEADERS with the most experience and largest network in the
meat and poultry industry. From entry to executive level. No employee fees.
Call in confidence the nearest office toll free and let us go to work for you.
AMERICA'S AGRIBUSINESS RECRUITERS/CONSULTANTS since 1969

Atlanta 800-562-1590
California 800-550-7980
Dallas 800-561-7568
Omaha 800-282-4975

Please Fax or e-mail resume to:
Erik Melloy
erik.melloy@packers-sanitation.com
319-219-2202 (fax)
Packer Sanitation Services, Inc.
P.O. Box 677
Mt. Pleasant, IA 52641
319-385-8913

Davenport
Denver
Florida
Pittsburgh

800-728-0363
800-354-8039
888-608-8805
866-318-0800

Memphis
Minneapolis
Kansas City
Seattle

800-792-2474
888-731-9196
800-550-7980
800-235-9195

International offices in The Netherlands * France * UK * Germany * Israel * Poland * Hungary * India * Singapore

Visit us at www.agriassociates.com

Dennis Miller
& Associates
Search and Placement Specialists
for the Meat and Poultry Industry

Plant Managers .................................................. $100K
Supplier Quality Manager ................................. $100K
Maintenance Managers ...................................... $85K
Sr. Food Technologies ......................................... $80K
HR Comm. Mgr.-Bilingual ................................... $60K
Production Superintendents .............................. $55K
Farm Manager ......................................................$50k
Maintenance Supervisors ................................... $50K
Hatchery Supervisor ............................................ $45K
Productions Supervisor-Evis .............................. $45K
Production Supervisor-Debone .......................... $45K
Production Supervisor-Cut Up ........................... $45K
QC/QA Supervisor ................................................ $45K
Sanitation Supervisor .......................................... $40K
Field Service Representative ............................. $40K

Food Industry Recruiters Since 1970
MATT CLARK
Toll Free - 877-844-9189 ext. 209
Fax 800-303-6572
mgc@judge.com * www.judgeinc.com
120

I

MEAT&POULTRY

I

August 2007

I

Sigma Processed Meats Inc. a leader in the Further
Processed Meats industry is accepting resumes for
their start-up facility located in Seminole, OK.
We need associates to assist in the
start-up and are looking for the
following team members:

Managers, supervisors, inspectors, technicians, operators, sanitation, and general
labor.
Further processed meats experience is desired with
start-up experience would be very helpful.
Please send a resume or qualifacations
statement to Jeff McEligot at
jefmac@sigma-alimentos.com or
Sigma Processed Meats Inc.
701 Goodhope Road,
Seminole, OK 74868
in care of Jeff.
Sigma Processed Meats Inc. is an
Equal Opportunity Employer and is a
Drug Free workplace.

www.MEATPOULTRY.com

General/Plant Management
Operations/Production Managers
Superintendents/Supervisors
Sales/Marketing
Product/Brand Managers
QA/Food Safety/R&D
Engineering/Maintenance
Human Resources
Compensation/Benefits/Training
Financial/Accounting
Logistics/Purchasing
Distribution/Warehousing
Sanitation

Dennis W. Miller
Tel: (502) 245-1602
Fax: (502) 245-2554
Email: DMAsearch@aol.com
10311 Sterling Springs Road
Louisville, KY 40223


http://www.agriassociates.com http://www.judgeinc.com http://www.MEATPOULTRY.com

Meat + Poultry - August 2007

Table of Contents for the Digital Edition of Meat + Poultry - August 2007

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https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
https://digital.meatpoultry.com/sosland/mp/2021_01_01
https://digital.meatpoultry.com/sosland/mp/2020_12_01
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