Meat + Poultry - March 2006 - 74

NA p

NORT H AMERICAN MEAT PROCESSORS ASSOCIATION

Success In The Meat Processing Industry
Can Be Found Here.
Who is NAMP?
Founded in 1942, we are an international member-driven association of progressive meat
processors, distributors and center-of-the-plate specialists selling primarily to the
foodservice industry. NAMP provides exceptional value through high-caliber support programs
and governmental representation to help ensure our members' success in the industry.

The Benefits of Membership
* A subscription to NAMP's weekly NewsFax
* A voice in the rulemaking process-NAMP represents your best interests to government-
USDA, FSIS and AMS

* A relaxed learning environment at two major meetings a year
* Instant help from other members through the "Bull Session" email listserve
* Unlimited free access to HACCP and scientific help from our Ph.D.-level consultants
* A cross-referenced Membership Directory for networking and enriching your business prospects
* Exclusive technical/educational info on NAMP's Members Only section at www.namp.com
* An unparalleled opportunity to learn, network, enrich your business prospects and benefit
from other member companies' experience...

We Invite You to Join.
For more information, contact smoore@namp.com

The most comprehensive meat and poultry identification
manual on the market is now better than ever. Go to
www.namp.com to order your copy of the new edition today.
New Features:
* More than 50 new cuts of beef, lamb, veal, pork, and
poultry bringing the total number of cuts to well over 350
* More than 80 new color photographs
* Poultry is now included in the Meat Buyers Guide-
providing one complete resource!
* New cooking matrixes included for all species

Order Your
Copy Today!

Also Available!
FOODSERVICE MEAT CHARTS:
* CHICKEN
* BEEF
* LAMB * TURKEY
* DUCK
* VEAL
* PORK * GAMEBIRDS
Notebook size - set of 8 (8.5" x 11")
ISBN: 0470038977
Poster size - set of 8 (24" x 36")
ISBN: 0470038985

North American Meat Processors Association
1910 Association Drive - Reston, VA 20191 - (703) 758-1900 - www.namp.com
For more information, see Page 89

LEY

Now you know.


http://www.namp.com http://www.namp.com http://www.namp.com

Meat + Poultry - March 2006

Table of Contents for the Digital Edition of Meat + Poultry - March 2006

Contents
Meat + Poultry - March 2006 - 1
Meat + Poultry - March 2006 - 2
Meat + Poultry - March 2006 - 3
Meat + Poultry - March 2006 - Contents
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https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2024
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http://digital.meatpoultry.com/sosland/mp/2004_01_01
http://digital.meatpoultry.com/sosland/mp/2003_12_01
http://digital.meatpoultry.com/sosland/mp/2003_10_01
https://www.nxtbookmedia.com