© Rabobank International 2005. All rights reserved. 4 A B ' . ! . . . - . - 7. .- . . . Chefs Down Under prefer "A" over "B." Does your banker know why? The freshness and consistency of farm-raised Barramundi "A" win out over born-in-the-wild Barramundi "B." It's the main reason for aquaculture's strong growth - not just in Australia but in many other parts of the world. At Rabobank, we know a lot about the production, processing and distribution of seafood - and most other foods on the planet. To learn more, please contact Robert S. Bucklin, Managing Director, Chief Corporate Banking Officer, at 212.916.7853 or robert.bucklin@rabobank.com. Rabobank. The financial link in the global food chain.® For more information, see Page 97 -